Pic1, 2 Day 1: Polpetti di melanzane e peperoni / Gnocchi / Salsiccia I enjoyed the class in Italian, which was too new for me. I was able to experience flavors I had never tasted before. It was good to learn about Italian home cooking. 1日目 ポルペッティ ディ メランザーネ エ ペペローニ / ニョッキ / サルシッチャ イタリア語で授業なんか自分には新鮮すぎて楽しかった。今まで食べたことないような味が体験できた。 イタリアの家庭料理知れて良かった。 Pic1 Pic2 Pic3, 4, 5 Day 2 Barcadi melanzane / Pomodolini di friselle / Coniglio Brisardo con patate I was surprised to be served rabbit meat in the second class today. I had only had rabbit once before in Japan, so I was surprised to know that it is something you eat at […]