Buongiorno!
Ruby (Taiwan), one of our students in the home cooking course, shared photos of the dishes she learned to cook in class. I’d like to share some of these photos with you.
+++++
You must learn the authentic Italian Tiramisu
you will love it
Making lasagna from scratch for the first time was an incredible experience.
After class, I will buy the ingredients and go home to cook.
Everything has been so wonderful; I will miss everything about Florence.
+++++
CONTACT US
-
August 5, 2024
[ News & Event ]
Report(Ruby) – Italian Home Cooking
-
June 8, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) – tomoko-b
-
June 7, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) y-a
-
June 2, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) – tomoko-b
-
June 1, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) y-a
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
June 8, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) – tomoko-b
-
June 7, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) y-a
-
June 2, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) – tomoko-b
-
June 1, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) y-a
-
May 17, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n1) – tomoko-b
-
October 5, 2021
[ News & Event ]
Chef Training Course began in September.
-
November 22, 2014
[ News & Event ]
The Wine Lesson3
-
May 27, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #18 “Agritourism”
-
November 21, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #22 “Rice Cuisines”
-
November 28, 2014
[ News & Event ]
HAM AND CHEESE FACTORIES