We received a message from Ms. Midori Nozaki. “At the Hattori Nutritional Culinary School, my alma mater, I was given an opportunity to give a lecture on Western Master Course! 14 years after graduation, I was surprised to see my teachers who look the same✨

Having been surrounded by young people full of dreams and hope, left me feeling nostalgic remembering so many memories. I am still studying myself, but I would be glad if the students were able to learn and feel something from today’s class. Thank you very much for the valuable experience.

We had a look at her Facebook and remembered we worked hard together on preparation for the study abroad and messaged her to see how he was doing. Then immediately she replied and said, “I feel thoroughly happy to have studied abroad in Italy as I remember clearly the many things I have learned and precious experiences I had from the Italian chef training.” We are so happy for her.

After returning to Japan, Ms. Midori Nozaki, has also won a prize in the Italian food contest Gran Concorso di Cucina (a cooking contest dedicated to Italian cuisine held by the Italian Chamber of Commerce in Japan).

The activity of female chefs in Japan is still rare compared to the West. We wish you the very best in opening up new doors.

https://www.florenceculinaryschool.com/