The restaurant “Trattoria Mario” by FCAS instructor Romeo Chef won first prize in the restaurant contest program “4 restaurants (Quattro Ristoranti)”.
This contest is a cooking program run by the famous Italian chef “Alessandro Borghese”. In terms of hospitality, service, dishes and wine, the best restaurant was selected from four traditional restaurants in Florence.
“Trattoria Mario” was also selected as the best restaurant serving the traditional Florentine cuisine “Bistecca alla fiorentina”.
https://www.florenceculinaryschool.com/
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August 5, 2024
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2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) – tomoko-b
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June 7, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) y-a
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June 2, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) – tomoko-b
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June 1, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) y-a
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May 17, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n1) – tomoko-b
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February 11, 2016
[ Staff Reports ]
Italian Cuisine Professional Chef Training Course Lesson #3 “Southern Italian Cuisine”
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October 4, 2021
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Mr. Taniyama in Italy🇮🇹 with work visa
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October 29, 2014
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MEDITERRANEAN CUISINE 2
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April 25, 2016
[ Staff Reports ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #13 “Mediterranean Cuisine and Seafood”
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July 20, 2018
[ FCAS Blog & News ]
ITALIAN HOME COOKING