Latest posts

August 9, 2019

Extending the restaurant internship program

Extending his restaurant internship program for the second time!, Mr.Kinoshita is in his third year of his study abroad life in Italy. He isalways sending us heartwarming messages from Italy and we are given energy from him every time. Thank you very much. We look forward to your continued success from our hearts. https://www.florenceculinaryschool.com/

August 9, 2019

Achievement of the graduate (Ms.Midori Nozaki)

We received a message from Ms. Midori Nozaki. “At the Hattori Nutritional Culinary School, my alma mater, I was given an opportunity to give a lecture on Western Master Course! 14 years after graduation, I was surprised to see my teachers who look the same✨ Having been surrounded by young people full of dreams and hope, left me feeling nostalgic remembering so many memories. I am still studying myself, but I would be glad if the students were able to learn and feel something from today’s class. Thank you very much for the valuable experience. We had a look at her Facebook and remembered we worked hard together on preparation […]

June 19, 2019

Gelato course with an interpreter for 3 months

Mr. Yoshitaka Nagahora, has attended a gelato course with an interpreter for 3 months. During the gelato training with the gelato craftsman, he was deeply moved to see the seriousness of the craftsman toward his work. After having studied abroad in Italy, he was able to understand that what is most important is your attitude toward how you see life and that life is beautiful. He felt that to live life is a joy and a passion and had made great experiences. After returning home, he had well prepared to open ‘Gelateria PACE‘ ♪3-7-11 Konancho Higashinada-ku Kobe-shi Hyogo 658-0084♪ Through supporting the study abroad processes, we always feel this passion […]

May 24, 2019

Italian home cooking 4 weeks course

After attending 4 weeks of home cooking course, Ms. Kitamura came by to the Tokyo office. She said she was able to enjoy so much in Italy and had learned so many recipes with a teacher of wonderful character. She had also enjoyed trips to Venezia, Rome and many other cities and she wishes to go back to Italy at a different season in the future. She said she really felt the sense in which you only live once and there is absolutely no time to lose. We wish you the very best from our hearts for your future endeavors. https://www.florenceculinaryschool.com/

March 15, 2019

Italian Chef Training Course – Class Scene

Growth is done by yourself but this growth is supported by friends in your class who are studying abroad together in Italy. We hope that Florence Culinary School will become a big driving force in the process of working hard toward your dreams. You may experience the hardships in the Italian chef training course as well as much joyful experiences. We wish you the very best for your continued efforts from our hearts. https://www.florenceculinaryschool.com/

March 6, 2019

Mr. Nakai decided to extend the restaurant internship for his third year.

Mr. Nakai decided to extend the restaurant internship for his third year. “I’m enjoying every day having good times of life in Italy.” There must have been plenty of hard times during the Italian chef training course but now all seems to be being paid off! ! There is the sophisticated gastronomy, the city full of gems of Florence, and the Tuscan provinces of Italy. Veteran Japanese staffs are working at the school at all times, so it is safe and secure until the completion of studying abroad. We wish you the very best and for your success in your future endeavors. We support you from our hearts. https://www.florenceculinaryschool.com/

February 28, 2019

Mr. Jo Nishimura’s study abroad experience of Italian cooking

“It was my first experience in Italy and was really fulfilling and enjoyable. The teacher was very nice and I was blessed with good friends as well. It was truly enriching 2 months! Florence was easy to transport to other cities and I was able to visit various places and enjoyed a lot of Italian cuisine. Thank you very much for all of your support for this great experience!” Mr. Nishimura, who had just completed 2 months’ professional chef training course had returned to Japan and had kindly came by to Tokyo office with a souvenir from Italy. We hope the numerous experiences he has had will become a significant […]

December 5, 2018

~ Fall 2018 Italian Chef Training Course – Class Scene ~

Proudly holding 35 years of experience, we are an Italian culinary school located in the center of Firenze, Italy. ~ Class scenes of Professional chef training course for students who aspire to become professional chefs ~ https://www.florenceculinaryschool.com/

November 9, 2018

Restaurant internship in Florence

Florence has 2,600 restaurants, it’s only 1 hour and 30 minutes to go to Rome, Milan or Venice and it is one of the world’s leading cities with convenient transportation and airports. Our school specializes in cooking that has 35 years of experience in Florence. We offer full stay with accommodation! You can do a restaurant internship in Florence. (It is also possible to do internship programs outside Florence in other cities.) The restaurant internship is a part of the Italian Ministry of Education program. https://www.florenceculinaryschool.com/